Friday we bottled the dunkelweizen with our brewing buddies over to help. It was certainly a lot easier with the extra hands there. We ended up with ten bottles total from our gallon of beer. The sweaty sock smell we noticed while racking from the primary seems to be gone. It really tasted like it could be good once it's cold and has some carbonation.
That night we also cracked open one of the tumbler clone bottles to see how it was doing. Very slightly carbonated, but so far it seems to be tasting good and hopefully it'll get a lot more carbonation over the next two or three weeks.
[ Dunkelweizen Racking ] <--- | ---> [ Bug Juice Tasting ]
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